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《原肉實秤計價》澳洲冠軍黑傑克|冷藏|紐約客(一公斤$1100、一條約3公斤,須購買整條)

《原肉實秤計價》澳洲冠軍黑傑克|冷藏|紐約客(一公斤$1100、一條約3公斤,須購買整條)

如需代切火鍋片,將於下單後第二個工作天出貨。


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富可 自磨式嚴選胡椒(30g)
Sale NT$99

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紐約客牛排(sirloin steak) 位於牛隻的背部中後段,
紐約客牛排帶有一層豐富的油脂其肉質纖維較粗,
煎煮時有一股濃濃的奶香味口感帶有嚼勁而不失軟嫩,這是內行人的首選。

 ※本商品可代切牛排/火鍋肉片。



因每條原肉為不同重量,每包約為3公斤(須購買整包),以公斤計價
可直接下單您需要的重量,並於訂單備註欄選擇是否需代工或是原包出貨即可
原包出貨的油脂未修清且屠宰廠有其固定規格

原塊牛肉屬自然成長,其油花、形狀、色澤每塊皆不盡相同;
另肉品在代工、修清、切片過程中,有一定比例的損耗,
15~35%不等

(菲力約15%、梅花約25%、紐約客約25%、翼板約25%、橫膈膜約25%、牛舌約30%、臀肉上蓋約35%、板腱約35%、牛小排約35%肩小排約35%)

修清後損耗皆會附上,下單前請務必留意。

配送方式:本產品為冷凍品(原包),將以冷凍方式配送。
如需代工,
將於下單後第二個工作出貨。


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  • 離島寄送
  • 到左營公司自取(0830-1630)

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  • Credit Card
  • 貨到付款(免手續費)
  • ATM櫃員機(或網路銀行轉帳)
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